Mary DouglasBorn Margaret Mary Tew in 1921 in Italy (while her British parents were on their way back to Burma, where her father worked in the Indian Civil Service for the British government), Mary Douglas has been one of the twentieth century's most influential anthropologists and scholars of classification systems and institutions. She obtained her Ph.D. from Oxford University in 1951, has carried out fieldwork in, among other places, the Congo, and has held teaching positions in both the U.K. and the U.S. Although she has most recently turned her attention to studying Biblical texts as literature, Douglas is still best known for her 1966 book, Purity and Danger, which was a cross-cultural study of ritual systems of cleanliness, pollution, and taboo (a term that entered English in the late-eighteenth century, as a result of Captain James Cook's travels in the Polynesian islands, meaning "specially marked," as in set apart, forbidden, or consecrated). Douglas, assuming that systems of purity or cleanliness, rather than being primary concerned with establishing hygenic conditions, functioned instead to establish order on an otherwise non-ordered world, studied systems of allowable and disallowable behaviors--such as the famous dietary codes as found in the Hebrew Bible's books of Deuteronomy and Leviticus. Her conclusions, well in line with developments at this time in such other fields as Linguistics and Semiotics, concerned the manner in which relationships established within human symbol systems establish meaningful conditions, rather than the generally held view that such symbols embody and thereby convey and communicate previously existing or essential meanings. |
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